Title：Commercial 8 inch semi-automatic meat slicer CE, ROHS, ETL, LFGB Certificate
Description： Commercial meat slicer, 8 'semi-automatic meat slicer, Blade diameter: 220mm
Keywords：Professional Manufacturer of Commercial meat slicer, meat slicing machine, Meat processing plant equipment, frozen food factory equipment, leisure food factory equipment, Chinese restaurant equipment, Western restaurant equipment
Product Introduction of the 8 inch semi-automatic meat slicer
Beautiful appearance, reasonable structure, easy operation, small size, power saving, stable performance, reliable quality, easy to clean, easy to move, etc., suitable for hotels, hot pot restaurants, catering services and home kitchen use
2.Product Parameter（Specification） of the 8 inch semi-automatic meat slicer
Model:F220ES-8 | Power: 320W |
Input voltage: 110V / 60HZ or 220 ~ 240V / 50HZ | Blade Material: Stainless steel |
Blade diameter: 220mm | Cutting thickness: 0 ~ 10mm |
N W/G W: 13.5/15KG | Size: 45*38*32cm |
Packing size: 47*45*34.5cm |
Series Commercial Meat Slicer Machine Technical Parameter
Model | Power | Blade DIA. | Cut Thickness | Blade | Finishing |
F220ES-8 | 320w | 220MM | 0-10MM | Stainless steel | Painted or anodized） |
F250ES-10 | 320w | 250MM | 0-10MM | Stainless steel | Painted or anodized） |
F300ES-12 | 420w | 300MM | 0-15MM | Stainless steel | Painted or anodized） |
3. Product Feature And Application of the 8 inch semi-automatic meat slicer
Aluminum alloy casting
With blade sharpener
Improved meat pallet
Painted and anodized surface
Top quality Stainless steel blade
Copper wire motor
This 8 inch semi-automatic meat slicer was widely used in hotels, restaurants, canteens and supermarket, meat processing store.
4. Production details of the 8 inch semi-automatic meat slicer
Advantages
Details
Fully functional
5. Product Qualification of the 8 inch semi-automatic meat slicer
6.Deliver,Shipping And Serving of the 8 inch semi-automatic meat slicer
7. FAQ
Frequently Asked Questions
Q1: Can I have a sample for testing?
A: Yes, sample order is accepted.
Q2: How can I pay?
A: T/T, western union or LC
Q3: Do you have inspection procedures for kitchen equipment?
A: Yes, our testing team will arrange for the inspection before packing.
Q4: How can I get the after-service?
A: Flexibility and continuous care for our customers will always stay on our top-priority